M made an ice cream cake on Sunday. He crushed Oreos for the crust and mixed it with butter then baked it. While that was baking, he made ice cream with cocoa powder, honey, vanilla, and cream. It was very rich and thick. After he took the crust out of the oven he put it in the freezer to chill before pouring the ice cream on top. Once the ice cream was poured in, he froze it for 24 hours. We ate it after family home evening and it was very yummy. The crust was a little hard, though, so M is planning on making another one.
Of course you can't forget the whipped cream for the top.
K helped by cleaning up the ice cream beater.
Messy face.
The girls enjoying their piece.
ooooooh....s
ReplyDeleteYUM! That looks so delicious! :)
ReplyDeletedo you have a new table in your kitchen?? the ice cream pie/cake looks great.
ReplyDeleteWe do. We got it at Bi-Mart for 260 dollars. It has a leaf that makes it seat 8 people. Without the leaf it seats the four of us nicely. The best part is that our knees fit under it. We were always banging our knees on Margret's drop leaf table we were using.
ReplyDeleteYUM you are not making my PMS cravings any easier! :)
ReplyDelete