The strawberries are large, sweet and ready to eat. We headed out to one of the local farms with some friends and picked over 3 gallons of berries. The girls had a great time eating and picking their own bucketful. When I got home, M and I smashed and cooked most of the berries so we could make 50 half-pints of strawberry jelly to get us through next year. We also made some tasty strawberry eclairs which we shared with our neighbors.
"Pluck"? You're hilarious! I've never heard them called U-Pluck before.
ReplyDeleteAnd if you share strawberry eclairs with your neighbours, I want to be your neighbour!